Garlic podi | பூண்டு பொடி செய்வது எப்படி | multipurpose Poondu podi recipe in Tamil

பூண்டு பொடி or garlic podi is a multipurpose podi recipe.

Click on the below link or on the video to watch the video commentary of this recipe

https://youtu.be/4h358iy9GOY

It is very simple to take and a very healthy podi too. This garlic podi can be mixed with hot steamed rice with little ghee for better taste. This can be used as a normal idly podi. This garlic podi can be added to vegetable stir fries or poriyals. Adding this garlic flavoured spice powder to sundal recipes enhances the taste of the recipe. This homemade garlic podi will taste so good as store bought podi. You can make this and store it for up to two weeks and use it as and when it is required.