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Garlic has got lot of health benefits and lots of garlic can be included in our diet by having this spicy poondu kuzhambu. To make it even tastier, dried vegetables like sundavathal, kothavarangai vathal can be added. This poondu kuzhambu can be stored for up to a week.So this can be included in your weekly menu planning to make your cooking easier. Enjoy this poondu kuzhambu with rice and some omelette or vegetable stirfry.
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