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Friday, 23 March 2018
Vazhaipoo vadai Recipe in Tamil | வாழைப்பூ வடை செய்வது எப்படி | Banana Blossom Vadai
Vazhaipoo vadai / Banana Blossom vadai is a very tasty southindian snack recipe.
Whenever we buy banana blossom, we reserve a portion of it for vadai. We usually make vazhaipoo usili or vazhaipoo poriyal. But this vadai tastes great and can be served as tea time snack. To make crispy vadai use yellow split peas instead of channa dhal. Also adding roasted gram powder to the vadai mixture makes it even more tastier and crispier. Enjoy making this healthy snack recipe and post your comments.
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